Prostate Formula – Dietary Supplement

Prostate Support

Urinary Support

Reduce Inflammation

Prostate Support

Urinary Support

Reduce Inflammation

Maintaining prostate health is crucial for overall wellness. The prostate plays a vital role in a man’s body, impacting everything from urinary function to sexual health, underscoring its significance for long-term vitality. By blending a rich array of vitamins, minerals, and herbal extracts, our Prostate Formula is designed to nurture prostate health while also bolstering immune function, enhancing cognitive abilities, and promoting cardiovascular wellness. It stands as a multifaceted solution, specifically tailored to meet the diverse health needs of men.

Central to our Prostate Formula is a selection of science-backed ingredients, such as Saw Palmetto and Tomato Extract/Lycopene, specifically chosen to optimize prostate wellness as well as reduce inflammation.[1-5] Additionally, Pygeum Africanum is another critical inclusion, known for its ability to support healthy testosterone levels, a key function of the prostate gland.[6]

Our Prostate Formula also showcases a strong commitment to enhancing immune function, incorporating Vitamin E and Zinc, along with a distinct combination of Maitake, Reishi, and Shiitake mushrooms, each contributing to an improved immune response.[7-13]

Our Prostate Formula is not limited to a few health aspects; it encompasses a range of ingredients for holistic wellness. The inclusion of Vitamin B6 and Green Tea Extract not only improve cognitive function but also offer cardiovascular benefits.[14-18] Red Raspberry and Graviola bring antioxidant properties, while Juniper and Uva Ursi focus on urinary health.[19-21]

Another premier feature of our Prostate Formula is the inclusion of amino acids like L-Alanine and L-Glycine.[22,23,24] These are not mere fillers; they play a vital role in regulating blood sugar and improving sleep quality, thus contributing significantly to overall vitality and energy levels. Such diversity in ingredients ensures that multiple health aspects are addressed, making the formula a versatile supplement.

Nor’East Laboratories’ Prostate Formula is a comprehensive solution for men seeking to enhance their prostate function and overall well-being. Experience the difference that a comprehensive, scientifically-formulated supplement can make. Give your body the support it deserves, add our Prostate Formula to your daily routine and embark on a journey towards enhanced health and vitality.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

If you are a pregnant, lactating, or have any other underlying health condition, consult your doctor before taking any dietary supplement.

Supplement Facts

10 mg Serving Size: 2 Capsules Servings Per Container: 30 Amount Per Serving Vitamin E (d-Alpha tocopheryl acetate) 30 IU Vitamin B6 (pyridoxine hydrochloride) 2.4 mg Zinc (oxide) 12.5 mg Copper (gluconate 14%) 4 mg Selenium Chelate 0.2% 55mcg Saw Palmetto (45% extract) 200 mg Pygeum Africanum Powder 100 mg Plant Sterol Complex (45% extract) 50 mg Red Raspberry 50 mg Graviola 50 mg Cat’s Claw (extract) 30 mg B** ROCcoli (extract) 30 mg Tomato Powder 30 mg Nettle 30 mg Maitake (extract) 10 mg Reishi (Extract) Shitake (extract) 10 mg Proprietary Blend Quercetin, Juniper, Uva Ursi, Buchu, L-Alanine, L-Glycine, Pumpkin Seed, Burdock, Cayenne, Goldenseal, Marshmallow, Parsley. 176 mg Inactive Ingredients: Cellulose (Vegetable Capsule), Rice Flour, Magnesium Stearate (vegetable), Silicon Dioxide. Contains: Soy Suggested Use: As a dietary supplement take two (2) veggie capsule once a day. For best results take 20-30 min before a meal with an 8oz. glass of water, or as directed by your healthcare professional.

 

Gluten Free

Zero Added Sugar

Lactose Free

Non-GMO

All Natural

Vegan

Organic

Corn Free

Made in the USA

Our products are proudly made in the United States in cGMP certified and FDA Registered manufacturing facilities.

3rd Party Lab Tested

Every ingredient in our products are tested for Purity, Potency & Quality to ensure they meet FDA purity standards.

References

1. Evron, E., Juhasz, M., Babadjouni, A., & Mesinkovska, N. A. (2020). Natural Hair Supplement: Friend or Foe? Saw Palmetto, a Systematic Review in Alopecia. _Skin appendage disorders_, _6_(6), 329–337. [https://doi.org/10.1159/000509905](https://doi.org/10.1159/000509905)

2. Kwon Y. (2019). Use of saw palmetto (_Serenoa repens_) extract for benign prostatic hyperplasia. _Food science and biotechnology_, _28_(6), 1599–1606. [https://doi.org/10.1007/s10068-019-00605-9](https://doi.org/10.1007/s10068-019-00605-9)

3. Chen, P., Zhang, W., Wang, X., Zhao, K., Negi, D. S., Zhuo, L., Qi, M., Wang, X., & Zhang, X. (2015). Lycopene and Risk of Prostate Cancer: A Systematic Review and Meta-Analysis. _Medicine_, _94_(33), e1260. [https://doi.org/10.1097/MD.0000000000001260](https://doi.org/10.1097/MD.0000000000001260)

4. Beynon, R. A., Richmond, R. C., Santos Ferreira, D. L., Ness, A. R., May, M., Smith, G. D., Vincent, E. E., Adams, C., Ala-Korpela, M., Würtz, P., Soidinsalo, S., Metcalfe, C., Donovan, J. L., Lane, A. J., Martin, R. M., ProtecT Study Group, & PRACTICAL consortium (2019). Investigating the effects of lycopene and green tea on the metabolome of men at risk of prostate cancer: The ProDiet randomised controlled trial. _International journal of cancer_, _144_(8), 1918–1928. [https://doi.org/10.1002/ijc.31929](https://doi.org/10.1002/ijc.31929)

5. Shanbhag V. K. (2016). Lycopene in cancer therapy. _Journal of pharmacy & bioallied sciences_, _8_(2), 170–171. [https://doi.org/10.4103/0975-7406.171740](https://doi.org/10.4103/0975-7406.171740)

6. Salinas-Casado, J., Esteban-Fuertes, M., Carballido-Rodríguez, J., & Cozar-Olmo, J. M. (2020). Review of the experience and evidence of Pygeum africanum in urological practice. Revisión sobre la experiencia y evidencias del Pygeum africanum en Urología. _Actas urologicas espanolas_, _44_(1), 9–13. [https://doi.org/10.1016/j.acuro.2019.08.002](https://doi.org/10.1016/j.acuro.2019.08.002)

7. Jovic, T. H., Ali, S. R., Ibrahim, N., Jessop, Z. M., Tarassoli, S. P., Dobbs, T. D., Holford, P., Thornton, C. A., & Whitaker, I. S. (2020). Could Vitamins Help in the Fight Against COVID-19?. _Nutrients_, _12_(9), 2550. [https://doi.org/10.3390/nu12092550](https://doi.org/10.3390/nu12092550)

8. Traber, M. G., & Atkinson, J. (2007). Vitamin E, antioxidant and nothing more. _Free radical biology & medicine_, _43_(1), 4–15. [https://doi.org/10.1016/j.freeradbiomed.2007.03.024](https://doi.org/10.1016/j.freeradbiomed.2007.03.024)

9. Wu, D., & Meydani, S. N. (2014). Age-associated changes in immune function: impact of vitamin E intervention and the underlying mechanisms. _Endocrine, metabolic & immune disorders drug targets_, _14_(4), 283–289. [https://doi.org/10.2174/1871530314666140922143950](https://doi.org/10.2174/1871530314666140922143950)

10. De la Fuente, M., Hernanz, A., Guayerbas, N., Victor, V. M., & Arnalich, F. (2008). Vitamin E ingestion improves several immune functions in elderly men and women. _Free radical research_, _42_(3), 272–280. [https://doi.org/10.1080/10715760801898838](https://doi.org/10.1080/10715760801898838)

11. Browne, D., McGuinness, B., Woodside, J. V., & McKay, G. J. (2019). Vitamin E and Alzheimer’s disease: what do we know so far?. _Clinical interventions in aging_, _14_, 1303–1317. [https://doi.org/10.2147/CIA.S186760](https://doi.org/10.2147/CIA.S186760)

12. Maywald, M., Wessels, I., & Rink, L. (2017). Zinc Signals and Immunity. _International journal of molecular sciences_, _18_(10), 2222. [https://doi.org/10.3390/ijms18102222](https://doi.org/10.3390/ijms18102222)

13. Wessels, I., Rolles, B., & Rink, L. (2020). The Potential Impact of Zinc Supplementation on COVID-19 Pathogenesis. _Frontiers in immunology_, _11_, 1712. [https://doi.org/10.3389/fimmu.2020.01712](https://doi.org/10.3389/fimmu.2020.01712)

14. Ueland, P. M., McCann, A., Midttun, Ø., & Ulvik, A. (2017). Inflammation, vitamin B6 and related pathways. _Molecular aspects of medicine_, _53_, 10–27. [https://doi.org/10.1016/j.mam.2016.08.001](https://doi.org/10.1016/j.mam.2016.08.001)

15. Bird R. P. (2018). The Emerging Role of Vitamin B6 in Inflammation and Carcinogenesis. _Advances in food and nutrition research_, _83_, 151–194. [https://doi.org/10.1016/bs.afnr.2017.11.004](https://doi.org/10.1016/bs.afnr.2017.11.004)

16. Mascolo, E., & Vernì, F. (2020). Vitamin B6 and Diabetes: Relationship and Molecular Mechanisms. _International journal of molecular sciences_, _21_(10), 3669. [https://doi.org/10.3390/ijms21103669](https://doi.org/10.3390/ijms21103669)

17. Rothenberg, D. O., Zhou, C., & Zhang, L. (2018). A Review on the Weight-Loss Effects of Oxidized Tea Polyphenols. _Molecules (Basel, Switzerland)_, _23_(5), 1176. [https://doi.org/10.3390/molecules23051176](https://doi.org/10.3390/molecules23051176)

18. Bogdanski, P., Suliburska, J., Szulinska, M., Stepien, M., Pupek-Musialik, D., & Jablecka, A. (2012). Green tea extract reduces blood pressure, inflammatory biomarkers, and oxidative stress and improves parameters associated with insulin resistance in obese, hypertensive patients. _Nutrition research (New York, N.Y.)_, _32_(6), 421–427. [https://doi.org/10.1016/j.nutres.2012.05.007](https://doi.org/10.1016/j.nutres.2012.05.007)

19. Lim, S. H., & Choi, C. I. (2021). Potentials of Raspberry Ketone as a Natural Antioxidant. _Antioxidants (Basel, Switzerland)_, _10_(3), 482. [https://doi.org/10.3390/antiox10030482](https://doi.org/10.3390/antiox10030482)

20. Park K. S. (2010). Raspberry ketone increases both lipolysis and fatty acid oxidation in 3T3-L1 adipocytes. _Planta medica_, _76_(15), 1654–1658. [https://doi.org/10.1055/s-0030-1249860](https://doi.org/10.1055/s-0030-1249860)

21. Afshar K, Fleischmann N, Schmiemann G, Bleidorn J, Hummers-Pradier E, Friede T, Wegscheider K, Moore M, Gágyor I. Reducing antibiotic use for uncomplicated urinary tract infection in general practice by treatment with uva-ursi (REGATTA) – a double-blind, randomized, controlled comparative effectiveness trial. BMC Complement Altern Med. 2018 Jul 3;18(1):203. doi: 10.1186/s12906-018-2266-x. PMID: 29970072; PMCID: PMC6029138.

22. Dandare SU, Ezeonwumelu IJ, Shinkafi TS, Magaji UF, Adio AA, Ahmad K. L-alanine supplementation improves blood glucose level and biochemical indices in alloxan-induced diabetic rats. J Food Biochem. 2021 Jan;45(1):e13590. doi: 10.1111/jfbc.13590. Epub 2020 Dec 21. PMID: 33346923.

23. Sekhar, R. V., Patel, S. G., Guthikonda, A. P., Reid, M., Balasubramanyam, A., Taffet, G. E., & Jahoor, F. (2011). Deficient synthesis of glutathione underlies oxidative stress in aging and can be corrected by dietary cysteine and glycine supplementation. _The American journal of clinical nutrition_, _94_(3), 847–853. [https://doi.org/10.3945/ajcn.110.003483](https://doi.org/10.3945/ajcn.110.003483)

24. Razak, M. A., Begum, P. S., Viswanath, B., & Rajagopal, S. (2017). Multifarious Beneficial Effect of Nonessential Amino Acid, Glycine: A Review. _Oxidative medicine and cellular longevity_, _2017_, 1716701. https://doi.org/10.1155/2017/1716701